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Pan Fried Brussels Sprouts and Mushrooms with Thyme

A simple side dish of Brussels sprouts and mushrooms seasoned with thyme and spicy mustard that pairs nicely with chicken, turkey, pork, or beef.

Author: Soup Loving Nicole

Green Beans with Feta

Turn simple green beans into a spirited side dish when you toss them with Greek cheese and vinaigrette.

Author: By Betty Crocker Kitchens

Rice and Cumin

Author: Jacques Pepin

Artichoke Aioli

This tangy artichoke and mayonnaise sauce is perfect on sandwiches. It stores well in the refrigerator for several days.

Author: Allrecipes

Big B's Collard Greens

Never had a complaint. The broth comes out like soup and here it is an old remedy for what ever ails you.

Author: Brian W.

Grilled Corn On The Cob

There are so many methods for cooking corn, but this grilled corn on the cob comes out delicious every time. It's an easy side dish for summer!

Chili Style Coney Sauce

Fast and easy Coney sauce for hot dogs, fries, or anything else you can think to put it on!

Author: momof2boys

Pommes de terre persillees (Parsleyed potatoes)

Author: Craig Claiborne And Pierre Franey

Oil Free, Tahini Free Low Fat Hummus

Rip Esselstyn's nearly fat-free hummus recipe is an oil-and tahini-free hummus recipe perfect for low-fat or fat-free vegetarians and vegans.

Author: Jolinda Hackett

Easy, Moroccan Couscous Recipe

This Moroccan couscous recipe is a simplified, vegan version of the traditional dish, filled with sweet raisins, crunchy almonds and herbs. It might not be authentic, but it makes for an easy, flavorful...

Author: Melissa Belanger

Easy Corn Casserole

This casserole make the perfect side dish. Easy to make and great for any occasion.

Author: The Southern Lady Cooks

Thanksgiving Day Creamed Turnips

This recipe has been a family favorite for years. It has been passed down from my Grandmother and has since been requested every Thanksgiving holiday.

Author: Carrie G

Charred Broccoli

New Nordic cuisine has spread far beyond Scandinavia in the last few years, and this dish goes a long toward explaining why. The broccoli, seared but still crunchy, is brightened by a beguilingly salty,...

Author: Jeff Gordinier

Basic Crock Pot Black Eyed Peas

These basic black-eyed peas are easy to cook in the slow cooker-no presoaking required. Add extra chopped vegetables or meat if you like.

Author: Diana Rattray

How to Cook Black Beans

This foolproof recipe yields perfectly tender and delicious black beans. Make a pot and enjoy black beans all week! No need to soak the beans before using. Recipe yields 6 cups beans (the equivalent of...

Author: Cookie and Kate

Thai Broccoli Slaw

Add Thai flavors to your family's meal! Enjoy this refrigerated broccoli slaw salad spiced up with chili garlic dressing - a delicious side dish.

Author: By Betty Crocker Kitchens

British Picalilli

This picalilli amazingly tastes pretty good as soon as it's cooled, but ideally it should be left for at least a month to allow the flavors to develop. We've opened jars after 6 months and they are even...

Author: Tomsmum

Kung Pao Cauliflower

Move over, take-out, there's a new kid in town!

Author: Soup Loving Nicole

Bisquick® Beer Bread

This four-ingredient bread mixes up in just five minutes. Its hearty, yeasty flavor pairs well with soups and stews, and the leftovers are a sophisticated choice for breakfast toast.

Author: Angie McGowan

Cauliflower Casserole

Creamy and cheesy cauliflower casserole with cream cheese and bacon is an easy, low-carb side dish perfect for holidays and gatherings.

Author: Erin Clarke / Well Plated

Chipotle Smashed Sweet Potatoes

This chipotle smashed sweet potatoes side dish recipe will bring sweet, smoky and spicy flavors to your Thanksgiving table.

Author: Betty Crocker Kitchens

Grilled Cajun Corn

Sweet and juicy corn kernels pair well with spicy Cajun seasonings. Grilling adds a slight smoky flavor.

Author: By Betty Crocker Kitchens

Steve's Apple Brine for Turkey

An apple brine not only adds flavor to the meat, it adds moisture through osmosis. This moisture will prevent the meat from drying out while slow-roasting for many hours.

Author: Steve Brown

Pesto alla Siciliana

This is the recipe for the authentic pesto from Sicily. It combines a traditional pesto with Sicilian delights: ricotta cheese and tomatoes. It has a light and refreshing flavor. Enjoy it with tubular...

Author: Buckwheat Queen

Chickpea Salad

This healthy, summer Chickpea Salad with cucumbers and tomatoes is great for lunch or as a side dish with anything you're grilling!

Author: Gina

Jalapeño Popper Twice Baked Potatoes

Twice-baked potatoes get a little flavor pow with chopped jalapeño peppers and bacon.

Author: By Cheri Liefeld

Orange Almond Streusel Muffins

Bite into a warm fragrant muffin with a sweet and crunchy top. Mmm!

Author: By Betty Crocker Kitchens

Couscous With Corn And Red Pepper

Author: Marian Burros

Grandma's Artichokes

Artichokes unlike others. The smaller the artichoke, the more tender the heart will be.

Author: Dennis Errichiello

Elena's Yellow Rice

This is my husband's favorite rice. It took me awhile to finally come up with this version. One can add chicken, tuna, ham, etc., to make it a one dish meal. It is also great for rice patties. The vinegar...

Author: Mariposa

Make Ahead Green Bean Casserole

This make-ahead recipe is the elevation of the green bean casserole we all grew up with. Perfect for holiday dinners!

Author: MSLIB5

Rice and Minted Peas

Author: Marian Burros

Brussels sprouts with chestnuts & sage

Prepare this simple festive side dish to jazz up the humble sprout. It makes a great get-ahead dish to save you time on Christmas Day

Author: Good Food team

Three Bean and Barley Salad

Here's a great-tasting salad made with three bean and barley - a delicious side dish.

Author: Betty Crocker Kitchens

Tangy White BBQ Sauce

This is a white BBQ sauce that is mayonnaise-based. Very good on top of pulled meat barbeque sandwiches and a brisket salad. It is a great alternative to your typical dark sauce.

Author: michelle lea

Corn on the Cob With Spicy Lime Butter

Corn on the cob with spicy lime butter is a refreshing new way to enjoy a classic summer-favorite.

Author: PATPOSEY

Skinny Cranberry Nut Bread

50% less fat • 23% fewer calories than the original recipe. Here's a sweet bread that won't bog you down.

Author: By Betty Crocker Kitchens

Deluxe Garlic Green Beans

We love them as is. Even those who hate beans or veggies love these! Super quick, too. My aunt made these once for Christmas dinner, and they were a huge hit. I bring them everywhere.

Author: Chelsey Carr

Irish Potato Cakes (Potato Farls)

A super easy recipe for Irish Potato Cakes also known as Potato Farls. Yukon gold potatoes are mashed with butter and flour then formed into triangles and fried to perfection. These Potato Cakes are incredibly...

Author: Joanna Cismaru

Garlic Parmesan Zucchini Casserole

This Garlic Parmesan Zucchini Casserole is an easy side dish recipe that pairs beautifully with just about any family meal!

Author: Blair Lonergan

Vegan potato salad

Make a vegan version of a classic potato salad using vegan mayonnaise. It's the perfect accompaniment to a barbecue, picnic or salads in the summer

Author: Good Food team

Scalloped Potatoes and Ham

Make use of your leftover ham in this scalloped potatoes and ham casserole. With a salad on the side, it's a meal in itself!

Puerto Rican Garlic Marinade

This sauce/marinade goes well with any type of meat. It gives lots of flavor, the longer the meat marinades, the more flavorful it will be.

Author: FIVEBRIGS

Bacon Roasted Cabbage

Insanely easy, delicious dinner on the healthier side - not to mention cheap as well!

Author: Mitchell Tuckness

Classic Potato Latkes

Learn to make crispy, flavorful Jewish potato latkes for Hanukkah with potato shreds, schmaltz or vegetable oil, onions, matzo meal. Kosher.

Author: Tori Avey

Apple Pear Sauce

This is a great flavor in time for the holidays. Perfectly paired Red Delicious and Asian pears make for a great twist on your traditional apple sauce.

Author: ztcopley

Calabacitas Con Queso Recipe

This Mexican calabacitas con queso recipe is perfect to serve as a meatless main along with warm tortillas, rice, and salsa. As a side for your favorite protein, or also used to make tacos, quesadillas,...

Author: Maricruz

Pepperoni Pasta Salad

When you add pepperoni to Suddenly Salad® mix, you add fun and variety.

Author: Betty Crocker Kitchens

Frank's Famous Barbeque Sauce

Most folks think preparing barbeque means drenching some meat with some sauce out of a bottle while it's cooking, and squirting some more over it just before you serve it. I'm not one of those! This sauce...

Author: Frank Buettner